Chocolate Tangos

Nancy and Louis Hyde

Servings:

Ingredients:
2 cups sugar

1/2 cup milk

1/2 cup cocoa

1 stick margarine

1/3 cup peanut butter

1 tsp. vanilla

1 1/2 cups oatmeal

Directions:

Mix sugar, milk and cocoa and boil in a small saucepan for one minute

Remove from heat and add margarine, peanut butter and vanilla. Stir well and add oats. Drop onto greased pan or waxed paper with a teaspoon.