Praline Pecan Crunch
Ingredients:
1 16 oz. pkg. Quacker Oat Squares cereal * cups
2 cups pecan pieces
1/2 cup light corn syrup
1/2 cup firmly packed brown sugar
1/2 stick butter
1 tsp. vanilla
1/2 tsp. baking soda
1 16 oz. pkg. Quacker Oat Squares cereal * cups
2 cups pecan pieces
1/2 cup light corn syrup
1/2 cup firmly packed brown sugar
1/2 stick butter
1 tsp. vanilla
1/2 tsp. baking soda
Directions:
Heat oven to 250 degrees. Combine cereal and pecans in 13X9 pan, set aside. Combine corn syrup, brown sugar and butter in a 2-cup microwaveable bowl. Microwave at high 1 1/2 minutes, stir, then 1/2 to 1 1/2 minutes until boiling. Stir in vanilla and baking soda and pour over cereal mixture. Stir to coat evenly. Bake 1 hour, stirring every 20 minutes. Spread on baking sheet to cool. Break into pieces.