Ham and Cheese Puffs

Servings: 36 puffs

Ingredients:
1 stick butter, softened
1 1/2 shredded cheddar cheese
1/2 cup chopped ham
1/2 t. Worchestershire Sauce
dash cayenne pepper
1 cup flour

Directions:

Combine butter, cheese, ham and seasonings. Blend in flour. Shape dough into a smooth ball. Make marble sized balls and place on baking sheet. Bake at 350? for 15 – 18 minutes. Serve hot.