Cream Cheese Squares

Lacey Roberts

Servings:

Ingredients:
3 8oz. pkgs. cream cheese, softened
1 1/3 cups sugar
1 egg
2 pkgs. Crescent Rolls
cinnamon

Directions:

Preheat oven to 350 degrees and grease 13X9 pan.
Spread 1 pkg. crescent rolls along bottom of pan and seal all seams. Set aside.
Mix cream cheese, egg yolk and 1 cup sugar. Pour over creacent roll and spread evenly.
Spread the other pkg. of crescent rolls over top of cream cheese mixture and seal all seams. Set aside.
Mix egg white and 1/3 cup of sugar. Brush on top of crescent rolls. Do not use all of mixture or it will make the top soggy.
Sprinkle with cinnamon.

Bake for 15-20 minutes or till edges are brown. Refrigerate overnight. Cut into squares.